Friday, November 10, 2017

Seorae Korean Grill, PIK


Established in South Korea in 2007 by Chef Chul Park and already has more than 260 outlets around South Korea and other countries such as Singapore, Hongkong, Shanghai, Beijing, Tokyo and Jakarta.  Besides providing a unique and authentic dining experience, one of the outlets in South Korea became a shooting scene for "Descendant of the Sun".

Here in Jakarta, the location of the Seorae Korean Grill is in Pantai Indah Kapuk (PIK) area.  I really love the decor of Seorae restaurant, it's so cozy.


Free-flow Banchan side dishes. I always ask for extra Kimchi :)

Tteokbokki - Rp. 42.800
Boiled rice cake cooked in hot sauce served with fried fish cakes and 1/2 boiled egg.

Sundubu Jjigae - Rp. 58.800
Spicy soft tofu stew, vegetables, clams
We chose the seafood instead pork for this stew.

The Korean hot pan for charcoal grill. 
Egg, garlic cloves, kimchi and cheese plus corn.


Galbisal - Rp. 158.800
Beef rib meat, well seasoned and perfectly grilled to achieve the perfect tenderness.


Sam Gyeob Sal - Rp. 78.000
The original pork belly grilled to order.



Maeun Dakgalbi - Rp. 54.800
Overnight marinated chicken thigh with spicy sauce then grilled to perfection.

All prices subjected to tax and service charge.
Current currency:
1 USD = Rp. 13.528

Location:
Seorae Korean Grill
Ruko Garden House, Blok, B No. 19,
Bukit Golf Mediterania,
Jl. Raya Pantai Indah Kapuk,
Pantai Indah Kapuk, Jakarta

Disclaimer:The review and opinion expressed here are purely according to my personal taste. There's a possibility that the taste of the food might change later on, which could affect the review and opinion here. I also affirm that no monetary or non-monetary compensation has been received from this restaurant for writing this review.

Monday, November 6, 2017

Kantin Noja - Masakan Khas NTT


I was not aware that there is a canteen serving East Nusa Tenggara food (Nusa Tenggara Timur is the southernmost province of Indonesia) near my working place, until my colleagues asked me to join them to have lunch there.

The food is ready on the display.

Nasi Campur Paket 1 - Rp. 25.000
Babi Sei - tiny sliced smoked pork which tasted like bacon
Daun Singkong bunga Pepaya - cassava leaves and papaya flower
Soup kacang Merah - red bean soup
Nasi Putih - white rice
Sambal Luat - Chili sauce

Nasi Campur Paket 2 - Rp. 30.000
Babi Sei, Babi Goreng Daun Singkong bunga Pepaya, Soup kacang Merah, Nasi Putih

Nasi Campur Paket 2 - Rp. 30.000
Babi Sei Pedas, Babi Goreng Daun Singkong bunga Pepaya, Soup kacang Merah, Nasi Putih

Soup Kacang Merah, Sambal Luat.

Red Bean soup.
Current currency:
1 USD = Rp. 13.522

Location:
Kantin Najo
Masakan & Snack Khas NTT
Ruko Sentra Bisnis Tanjung Duren
Blok B/ 12B
West Jakarta

Opening time:
Monday - Saturday: 11.00 - 19.00

Disclaimer: The review and opinion expressed here are purely according to my personal taste. There's a possibility that the taste of the food might change later on, which could affect the review and opinion here. I also affirm that no monetary or non-monetary compensation has been received from this restaurant for writing this review.