Wabito Ramen (Wabitoya)

My ex-colleague invited me for lunch to a quite small Ramen place named Wabito. It's also called by the Japanese as Wabito-Ya. I found out that "Ya" means restaurant.

Most of the customers in this restaurants are Japanese expatriates.

My friend's favorite ramen is

Tonkotsu Ramen - Rp. 50.000

Special Tonkotsu soup Ramen topped with Kikurage (edible fungus that grow on dead trees), Wakegi (scallion), Chashu (Japanese simmered pork) and Nori (seaweed).

I like my choice of ramen which is

Shoyu Ramen - Rp. 48.000

Pork soup + special Shoyu sauce Ramen topped with Hourenso (steamed spinach), Chashu (Japanese simmered pork), Menma, Negi (Japanese green onion) and Nori (seaweed).

Gyoza (6pcs) - Rp. 25.000

thin-skinned dumplings filled with pork and vegetables

Karaage - Rp 28.000

Fried soy flavored chicken

Konnyaku Jelly - complimentary

All prices are subjected to 10% tax and 5.5% service charge

(currency 1 USD = Rp. 9.000)

Well, overall the food was delicious and I think I would love to come back to Wabito again for another ramen.

Wabito

Wisma Haka 1st Floor

Jl. KH Wahid Hasyim No. 71

Jakarta, Indonesia

Tel: (021) 392 3810

Operational hours
Mon - Fri : 11.00 - 14.00, 18.00 - 22.00
Sat : 11.00 - 18.00
Sun/Holidays: Closed

Disclaimer:The review and opinion expressed here are purely according to my personal taste. There's a possibility that the taste of the food might change later on, which could affect the review and opinion here. I also affirm that no monetary or non-monetary compensation has been received from this restaurant for writing this review.