Lunch at the Peak Restaurant in Bandung.
We had calamari, fried mushroom for appetizer. The main course was Beef satay, Ox tail soup. Ox tail fried, Fish cooked with mango salad and Balinese spices.
The Peak Resort Dining.
Komplek Girindah Desa Karyawangi Ciwaruga KM 6,8 No.388.
Bandung
Sunday, December 3, 2006
Peak - Bandung
Labels:
Bandung,
Indonesian
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