Selby's Food Corner: Paradise Inn

Friday, January 25, 2013

Paradise Inn - Puri Indah Mall

Last month, Paradise Inn just opened a new branch in Puri Indah Mall. The contemporary orient Chinese decor of the restaurant is exactly the same as their restaurant in Plaza Indonesia. And again, as my previous food tasting experienced at their other restaurant, I surely enjoyed the delicious food in this new restaurant.

Jasmine Osmanthus, Dried Longan & Chrysanthemum - Rp. 25.000

Benefits: Nourishes heart and spleen, strengthens eyesight and improve immune system.

Left picture

Double-boiled Black Chicken with Spare Ribs and Ginseng. - Rp. 38.000/portion.

Functions: Nourishes 'yang, restores 'qi', stimulates physical vigor and strengthens internal organs.

Right picture

Double-boiled Spare Ribs with Winter Melon and Dried Compoy - Rp. 38.000/portion.

Functions: Helps to lower blood pressure, nourishes 'yin' and improves functionalists of stomach and kidney

Sliced Tea-smoked Duck Teochew Style - Rp. 68.000

Stewed "Dong Po' Pork - Rp. 78.000

Very high cholesterol? That's for sure! But it's so delicious that I couldn't resist to eat it.

Imperial Pork Ribs - Rp. 48.000 (small portion)

Chinese Style Pan-fried Beef Fillet - Rp. 118.000 (small portion)

Crisp-fried Crystal Prawns with Salted Egg Yolk - Rp. 78.000 (small portion)

Stewed 'Ling Zhi' Mushroom with Sauteed Young Cabbage - Rp. 88.000

Double-boiled Hashima with Red Dates and Dried Longan - Rp. 58.000

Do you know that Hashima or also known as Hasma is dried fatty tissue from frog? Chinese people believe it gives health benefits such as replenishing vital essence in the lungs, kidneys, and improving skin complexion.