Appetizers & Salad
Pan-fried maize dusted foie gras - Rp. 144.000
on dried fruit and nut bread with balsamico glazed apples.
The combination between each of the ingredients was lovely.
Pan seared sea scallops - Rp. 154.000
on beetroot salsa, avocado, marinated seaweed and saffron emulsion.
Broiled duck breast - Rp. 155.000
with warm cheese, julienne of vegetables, walnut glazed and port-apple sauce.
The duck breast was absolutely juicy and tender.
Buffalo mozzarella - Rp. 103.000
semi-dried tomatoes and rocket leaves and black pepper.
Soup
Zuppa di pesce - Rp. 66.000
seafood soup with clams, squid, salmon, snapper and prawns.
I adore the soup. It tasted refreshing with perfect balance of tanginess with all the other ingredients.
Main courses
Roast dover sole fillet - Rp. 210.000
with zucchini, sundried tomato, semolina dumpling and pesto sauce.
Everyone's favorite from all the 3 main courses. Seriously, it surpasses my expectations! Very scrumptious!
Braised angus short rib - Rp. 195.000
with asparagus, polenta and pesto.
The braised angus short rib was great. It's succulent and bursting with flavor.
Linguine al nero di sepia con capesante, salmone e calamari - Rp. 125.000
Squid ink linguini with scallops, salmon and calamari.
It tasted a bit blunt for me as I was expecting for richer taste but it had still a nice taste.
Dessert
Scusa's molten chocolate cake - Rp. 64.000
with rum-raisin ice cream and vanilla sauce.
A sinful dessert that I totally couldn't resist it.
Drinks
Moctails Fantasia - Rp. 55.000
Orange, lychee, mango, grenadine syrup.
Pretty refreshing especially on a hot day like today :)
Illy Cofee Cappuccino - Rp. 45.000
The cappuccino was to complete and end my dining experience at Scusa :)
The cappuccino was to complete and end my dining experience at Scusa :)
All prices are subjected to 21% of Government tax and Service Charge
Currency: 1 USD = Rp. 9.000
Location:
Scusa Restaurant
InterContinental Jakarta MidPlaza Hotel
Jl. Jend. Sudirman Kav. 10-11
Jakarta 10220
Tel.: (62-21) 251 4188
Opening hours:
Lunch Mon to Fri 11.30 - 14.30
Dinner Mon to Sun 18.00 - 23.00
Brunch Sun 11.30 - 14.30
Related post: Daily Market Express Lunch at Scusa