Sunday, November 30, 2014

Eric Kayser, Plaza Senayan

Yesterday morning, I had breakfast together with Food Escape at Eric Kayser, Plaza Senayan. Eric Kayser is famous for its eclair but we were pretty curious to try the tarts.

Bread Section

Kouign Amann - Rp. 28.000
Made with bread dough containing layers of butter & sugar folded.
4 flavors: Coffee, Caramel, Pistachio, Original

Pastry Section
Eclairs and Tarts

Macaron Section.

Passion Raspberry Tart - Rp. 50.000
My favorite tart! Love the sweet tangy raspberry jam on the top and the vanilla custard filling.

Coffee Walnut Tart - Rp. 50.000

Amandine Tart - Rp. 50.000
Delicious almond cream with peach and raspberry filling. 

Lemon Meringue Tart - Rp. 40.000

Pistachio Cheese Cake - Rp. 45.000
I was so impressed on my first bite. The combination of this cheese cake with cherry and pistachio plus the crumbs are so wonderful. I will absolutely come back again for this scrumptious cheese cake.
Current currency:
1 USD = Rp. 12.254

Eric Kayser
Plaza Senayan 3rd floor
Jl. Asia Afrika No.8, 
Central Jakarta 

Opening time : 09.30 - 22.00

Disclaimer: The review and opinion expressed here are purely according to my personal taste. There's a possibility that the taste of the food might change later on, which could affect the review and opinion here. I also affirm that no monetary or non-monetary compensation has been received from this restaurant for writing this review.

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